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Usbu al-Zainab
‘Once upon a time, there was a girl named Zainab. She liked to bake goods, sweets and cakes for her family. One day, she decided to create something magical. Rolled cheese wrapped in crispy pastry, and...
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Chicken Kabsa
I am all excited for my first guest post ever, and even more honoured to be featured in Jabeen’s fabulous blog, Jabeen’s Corner. I came across her blog through her Iftar events and have been hooked...
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Turkey Patties in Devonshire Split Buns..perfect for Thanksgiving!
I surprised myself recently whilst scouring though the drafts and realised that I haven’t posted those beauties that keep adorning our dinner party tables lately. This is after all my all-time gorgeous...
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Turkish Lamb Pide
I first dicovered Lubna’s kitchen through her Joy of fasting to Feasting event a few Ramadhans ago, and since then I am hooked on her beautiful creations. I am delighted when Lubna asked me to...
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Hoummous
One of my husband's pet peeves is my laissez-faire cooking style, in other words, cooking dishes without recipes. Few ingredients are thrown in on impulse yet surprisingly turned out delicious. Then I...
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Arabic Chickpea Stew
I have a little confession to make. We used to be such a carnivorous family, and we struggled to add those colourful, beautiful veggies on our table. There, the cat is out of the bag! Whilst I was...
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